Christmas Ice Cream Sponge Cake
This evening I was honoured to be involved in a night full of Christmas food, fashion and fabulous ideas at @northadelaidevillage with the amazing ladies from @_adelady ❤️ I made …
Gourmet Greek Salad
As seen on SA Weekender with Callum Hann Gourmet Greek Salad Ingredients: 250 grams good quality Halloumi Cheese cut into 1cm strips 2 small Greek style pita bread 1 large …
Willunga Farmers Markets Cooking Demo
Saturday 23rd November 2019 10am Come and experience all the delights the Willunga Farmers Markets has to offer in the stunning suburb of Willunga. This particular market is …
The Greek Vegetarian at Metta Sol – Friday 15th November 2019
Come and enjoy my delicious take on a vegan menu all designed and made by me! Enjoy a drink on arrival along with 3 courses of pure Greek …
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Sticky Date Pudding
SDP = Sticky Date Pudding in a garden of cake crumb, seeded raspberry coulis, butterscotch sauce, quenelled vanilla ice cream, micro mint and a dusting of chocolate. I …
Tuna Curry
This is a winning pescatarian dish (which I occasionally am) Its super easy, super quick and super cheap to make. Perfect on a cold winters evening. Ingredients: 1 …
Greek Style Marble Cake
When I was a kid, I didn’t really appreciate how gourmet our desert selection at home was. There was always an array of delicate, intricate desserts like baklava, …
Pancake Bake
Pancake Bake This is a perfect bake for breakfast, brunch, lunch or lets face it… even dinner! This bake is basically a large, fluffy pancake dotted with berries …
Sfoof/Lebanese Semolina Cake
I learnt how to make this simple yet delicious Lebanese cake from my husband’s auntie who is a wonderful Lebanese cook. This cake is dry to taste but …
Chocolate Mousse
This recipe is quick and easy and completely addictive…not only in taste but also in addiction to adaption. This recipe can easily be adapted to incorporate your favourite …